Fruit and vegetable farming helps Chhattisgarh farmers earn more, adopt organic methods, and build climate-resilient, diversified agricultural livelihoods.
A Better Tomorrow
Stories, Practices, and Solutions
Climate-resilient crop varieties are helping farmers in Telangana improve yields and adopt more sustainable farming practices. These innovations highlight how science and sustainable practices can strengthen agricultural resilience and food security.
Maruti implemented a series of watershed interventions, including a farm pond and Water Absorption Trenches (WATs) to prevent surface runoff and recharge the aquifers
Mahavir’s farm has moved from producing what felt safe to what the local market needs.
Monocropping’s long-term impacts on soil, pests, and farmer incomes are explored through insights from Nitin Kumbhar, highlighting sustainable alternatives, diversification strategies, and pathways to climate-resilient agriculture in India.
Twelve women in Ratadgaon, Maharashtra, started a Bio-Input Resource Centre, selling organic formulations to nearby farmers and reviving soil health.
Amid rising weather variability, more farmers rely on weather updates to protect crops & optimise market strategies, ensuring resilience & sustainability.
India’s agricultural sector faces challenges from conventional practices, but adopting natural farming can enhance soil quality, promote biodiversity, and improve food security while benefiting farmers economically.
Through a watershed development project by Wells Fargo and WOTR, Lingi village, including farmer Bapurao Rajendra Patil’s land, transformed dramatically. Water structures like Water Absorption Trenches increased well water levels by 3 feet, enabling cultivation across all 15 acres year-round.
In Kherda village, Vijaykumar and Sagarbai Kundgir exemplify resilience, transforming their small farm through vermicomposting to boost yields and earnings, while ensuring their children receive a quality education. Supported by Wells Fargo and WOTR, they increased their soybean yield and profits significantly.
Fruit and vegetable farming helps Chhattisgarh farmers earn more, adopt organic methods, and build climate-resilient, diversified agricultural livelihoods.
Climate-resilient crop varieties are helping farmers in Telangana improve yields and adopt more sustainable farming practices. These innovations highlight how science and sustainable practices can strengthen agricultural resilience and food security.
Maruti implemented a series of watershed interventions, including a farm pond and Water Absorption Trenches (WATs) to prevent surface runoff and recharge the aquifers
Mahavir’s farm has moved from producing what felt safe to what the local market needs.
Monocropping’s long-term impacts on soil, pests, and farmer incomes are explored through insights from Nitin Kumbhar, highlighting sustainable alternatives, diversification strategies, and pathways to climate-resilient agriculture in India.
Twelve women in Ratadgaon, Maharashtra, started a Bio-Input Resource Centre, selling organic formulations to nearby farmers and reviving soil health.
Amid rising weather variability, more farmers rely on weather updates to protect crops & optimise market strategies, ensuring resilience & sustainability.
India’s agricultural sector faces challenges from conventional practices, but adopting natural farming can enhance soil quality, promote biodiversity, and improve food security while benefiting farmers economically.
Through a watershed development project by Wells Fargo and WOTR, Lingi village, including farmer Bapurao Rajendra Patil’s land, transformed dramatically. Water structures like Water Absorption Trenches increased well water levels by 3 feet, enabling cultivation across all 15 acres year-round.
In Kherda village, Vijaykumar and Sagarbai Kundgir exemplify resilience, transforming their small farm through vermicomposting to boost yields and earnings, while ensuring their children receive a quality education. Supported by Wells Fargo and WOTR, they increased their soybean yield and profits significantly.
By Categories
By Tags
Exploring World Water Week through our interventions in implementing ecohydrology-based Nature-based Solutions in Maharashtra and Telangana
This World Water Week, explore how water access shapes pastoral livelihoods, migration routes and resilience across India’s changing landscapes.
India’s mosquito fight is evolving as climate change, urbanisation and insecticide resistance reshape malaria, dengue and other disease threats.
An animated film series follows 11 Farmer Producer Companies and 11,800+ farmers building resilient livelihoods through markets, farming and EbA.
Electric fencing turned fear into full harvests, as one Chhattisgarh farmer finally grew Rabi crops without losing them to animals.
सोलर फेंसिंग ने रामगढ़ के हरि भगत सिंह का डर मिटाया, अब वह जंगली जानवरों से बेखौफ होकर पूरी ज़मीन पर रबी की फसल उगाते हैं।
Raghubir’s story shows how entrepreneurship can begin with a simple idea, the right support, and a little confidence creating a thriving livelihood.
Indigenous food systems sustain generations through women’s forest knowledge, biodiversity, and seasonal wisdom—now threatened by climate change. Discover their resilience.